Almost a year after I bought the Becker, I finally opened and supped. The other bottle pictured only lasted a few weeks, the much earlier note can be found here.
J.B smells of small goods and dirt. Two things I am particularly fond of. . . It's clean and taint free, but still with a lovely savoury note, that reminds me of the salt cured duck breasts I made some time ago. Lovely weight and acidity in the mouth, spiced, expansive and fine. This is clearly varietal, whilst marching to its own pace and rhythm.
Very good.
92.
Now - 2012.

2 comments:
Are you my 'other half'...a Grüner Veltliner followed by a German Spätburgunder.
There is hope for you yet!
Glad the Becker pleased...and 2002 is a very fine year...got lost after the 2003 hype....
Now if only that Canadian could be convinced....
Barry,
I'll have to speak to my mum. . .
Regarding our esteemed Canadian friend, I suspect there is no tearing him away from expensive Bordeaux!
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